Eat delicious food and have fun doing it Don’t worry - Be Happy - Treat Yourself
Thursday, November 28, 2019, our festive menu will be dedicated to "Thanksgiving", a menu specially created by chef Claudia Schumann. The price of this 4 Course Menu is 45.00 USD (not included beverages).
Please come for Cocktails at 6PM with all guests in attendance at 6:30PM we guide you to the dinner table
The festive Courses we create for this Thanksgiving will be
Old European Style
THANKSGIVING DINNER MENU
First Course: Pumpkin Velvet Soup
* Second Course: Baked Camembert with Red Currant Sauce
* Main Course: Crispy Stuffed Turkey with Chestnuts, Apples and Pate, Sweet and Mashed Potatoes, Cranberry sauce, Cassis cured Red Cabbage (Blaukraut mit Cassis), Braised Spiced Plums in Wine and Brandy,
* Dessert: Baked Gingerbread Apples (baked apples stuffed with chocolate and crumbled Lebkuchen -gingerbread-, garnished with whipped cream and crystallized ginger)
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Dear friends of SCHUMANN’S Restaurant, we would like to invite you to our next creative dining event.
Every Thursday including Thanksgiving Day, we accept your reservation for a special dinner experience where you sit with other wonderful guests on a table to enjoy a specially created menu, cooked with passion and love, in honor of the good things in life. We are bringing the whole world to the table a feast of taste and flavor and a delight for the eye.
The chefs Cocktail Suggestion: "Eruption" = Ron Colibri - Ginger infused and Cranberry Juice "Claudia's Dream" = Antano Coffee Liqueur - Ron Colibri - Topped with a dash of Whip Cream and fresh Mint
Please make a reservation at info@schumannsrestaurant.com Phone: 6657-5555
Opening Hours
Thursdays: Please come at 6:00PM to attend our Surprise Menu Event. We begin the evening with aperitifs followed by dinner at 6:30PM. As this is a menu to enjoy with all guests in attendance, please try to be on time to enjoy it.
Fridays and Saturdays Fine Dining Dinner reservations are from 6PM to 9PM
